Attitude towards nutrition as towards a cardiovascular risk factor, and social gradient in the open Tyumen population: gender characteristics

DOI: https://doi.org/10.29296/25877305-2019-10-12
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Issue: 
10
Year: 
2019

O. Senatorova, Candidate of Medical Sciences; O. Sergeichik, Candidate of Technical Sciences; A. Trufanov Tyumen Cardiology Research Center; Tomsk National Research Medical Center, Russian Academy of Sciences

Relationships were studied between the social gradient of a Tyumen population by the nature of work, education, marital status, and attitude towards nutrition as a health-preserving factor. The study of the open urban population revealed significant differences in attitude towards nutrition in men and women. The gender characteristics of attitude towards nutrition were established according to marital status, nature of work, and educational level.
Keywords: 
healthcare organization
open Tyumen population
nutrition
social gradient
nature of work
marital status
relationship

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